Research into style and care for raw materials are the fundamental values of the historic La Braseria restaurant, which, perfectly contextualised in the village of Osio Sotto, remains an undisputed destination for lovers of good cuisine and fine meat.

The Chef

Experience and creativity

A curious and attentive citizen of the world, Luca Brasi began his gastronomic adventure by collaborating with some of the best chefs in the world’s most important restaurants, learning their styles and interpretative refinements.

Style and elegance

Care, quality, and simplicity are the values ​​that distinguish our cuisine, led by our Chef Luca Brasi and his wife Cinzia, which knows how to renew and amaze with every course.

The Menu

tradition and innovation

Explore our menu to discover our first courses, tastings, premium cuts, and all of Braseria’s meat specialties. And much more.

Traditional flavors are reinvented and renewed in a memorable menu.

Hospitality and comfort

The hotel has eight rooms, all recently renovated. The elegant, characterful style echoes the atmosphere of the restaurant.


All rooms are equipped with air conditioning, free Wi-Fi, a laptop-sized safe, an LCD TV, and a hairdryer, ensuring a quality stay.

Events

09/07/2026
Vieni a celebrare la Costata di vacca frisona 100 giorni di frollatura

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WORK IN PROGRESS

Stay tuned: the English version of the website will be available soon!

Stiamo lavorando alla versione inglese del sito web che sarà presto online.